Simple Pomodoro Sauce

Ingredients

• •1 bottle Tomato Purée
• •2 tbsp olive oil
• •1 garlic clove, sliced
• •Salt, to taste
• •Fresh basil leaves (optional)

Steps

1. 1.Warm the olive oil in a saucepan over low heat and add the sliced garlic until fragrant, about 1 minute.
2. 2.Pour in the Tomato Purée and stir to combine.
3. 3.Simmer gently for 10 minutes, stirring occasionally, until slightly thickened.
4. 4.Season with salt, stir in fresh basil if using, and toss with your cooked pasta of choice.